STERILISED FRUITS AND VEGETABLES

PACKAGING   We use glass-jars :
    - Twist-Off from 190 ml.; 314 ml.; 370 ml.; 720 ml.; 1700 ml.; 2650 ml.
    - Cans ( Tins ) 425 ml.; 1000 ml.; 3000 ml.; 5000 ml
    - PVC-bags ( only for some of products) 250 ml.; 500 ml.; 1000 ml.
    - We can use different kinds of packaging according to client requirements

1. NATURAL PRODUCTS
canned fruits and vegetables seasoned with sugar, salt ,vinegar and spices
1.1. BAKED PRODUCTS
PRODUCT PHOTO SECTION;GROUP;
RANGE 		INGREDIENTS Twist-off
package
ml. 		weight,g
net weight/
fruit weight
Image BAKED PEELED PEPPERS Baked peeled peppers, water, sugar, cooking salt, vinegar TO 370
TO 720
TO 1700
TO 2650
can. 3000
can. 5000 		340/210
680/480
1650/1200
2560/2000
2900/2200
4150/3000
BAKED PEELED PEPPERS
"DRY FILLED" 		Baked peeled peppers, sugar, cooking salt, vinegar TO 190
TO 275
TO 370
TO 720
 180/180
235/235
330/330
680/680
RED ROUND FLESHY
PEPPERS-WITH SPICE 		Baked peeled round fleshy peppers , water , garlic parsley , sugar , cooking salt , vinegar , spices TO 720 680/510
BAKED PEELED EGGPLANTS Baked peeled eggplants,
cooking salt 		TO 370
TO 720
can. 3000
can. 5000 		340/340
680/680
2900/2900
4150/4150
KJOPOOLU
salad from baked
eggplants with spices 		Ground baked peeled
eggplants , cooking salt 		TO 190
TO 275
TO 370
TO 720 		175/175
250/250
350/350
680/680

1.2. WITH WHOLE VEGETABLES
PRODUCT PHOTO SECTION;GROUP;
RANGE 		INGREDIENTS Twist-off
package
ml. 		weight,g
net weight/
fruit weight
MARINATED
TOMATOES 		Tomatoes , peppers tchorbadjiiski type , water , sugar , cooking salt , vinegar , spices TO 720
TO 1700
TO 2650 		680/350
1630/850
2550/680
ASSORTI - MIXED
tomatoes and cucumbers 		Tomatoes , cucumbers , peppers , water , sugar , salt , vinegar , spices TO 720
TO 1700
TO 2650 		680/350
1630/850
2550/680
GHERKINS Cucumbers , water , sugar , cooking salt , vinegar , spices TO 720
TO 1700
TO 2650 		680/350
1630/850
2560/1000
TOMATOES IN THEIR
OWN SAUCE
/WHOLE AND CUT/ 		Tomatoes , tomato sauce TO 720
TO 1700
TO 2650 		680/350
1620/1620
2560/2560

1.3. PEPPER PRODUCTS
PRODUCT PHOTO SECTION;GROUP;
RANGE 		INGREDIENTS Twist-off
package
ml. 		weight,g
net weight/
fruit weight
HOT PEPPERS
PFEFERONI
green 		Pfeferoni ( hot peppers ) ,
water , vinegar , cooking salt 		TO 370
TO 720
TO 1700
TO 2650 		310/165
630/310
1630/850
2560/1100

HOT PEPPERS
PEPPERONI
red 		Pfeferoni ( hot peppers ) ,
water , vinegar , cooking salt 		TO 370
TO 720 		310/165
630/310

HOT PEPPERS
"SHIPKA"
 		Hot peppers "Shipka" ,
water , vinegar , cooking salt 		TO 370
TO 720
TO 1700
TO 2650 		330/165
630/310
1650/850
2650/1100
PEPPERS
TCHORBADJIISKI TYPE
(LOMBARD) GREEN 		Peppers chorbadjiiski type ,
water , sugar , cooking salt , vinegar 		TO 370
TO 720
TO 2650
Can.3000
Can.5000 		330/165
670/320
2550/1200
2900/1700
4150/3150
PEPPERS
TCHORBADJIISKI TYPE
(LOMBARD) RED 		Peppers chorbadjiiski type ,
water , sugar , cooking salt , vinegar 		TO 370
TO 720
TO 2650
Can.3000
Can.5000 		330/165
670/320
1550/1200
2900/1700
4150/2150

WHOLE ROUND
FLESHY
WHITE PEPPERS 		Marinated Round fleshy peppers ,
water , sugar , cooking salt , vinegar 		TO 720 680/330

PEPPERS "KAPIA"
TYPE
marinated 		Peppers , water , sugar ,
salt , vinegar, spices 		TO 720 680/480
PFEFFERONI
charf
green 		Pfeferoni ( hot peppers ) ,
water , vinegar , cooking salt 		Plastic bag 250
bag 500 		250/125
500/250

PFEFFERONI
charf
red 		Pfeferoni ( hot peppers ) ,
water , vinegar , cooking salt 		Plastic bag 250
bag 500 		250/125
500/250

2. DELICACIES AND SPECIALITIES
meals and garnishes, slightly fried in vegetable oil, spicy
2.1 PASTEURIZED;IN PIECES
PRODUCT PHOTO SECTION;GROUP;
RANGE 		INGREDIENTS Twist-off
package
ml. 		weight,g
net weight/
fruit weight
HOME-MADE
LJUTENITZA
preserved old recipe 		Baked peeled peppers , tomato paste , baked peeled eggplants , vegetable oil , cooking salt , sugar , spices TO 370
TO 720 		380/380
700/700
PASTE "DOMMI"
SPICY GARNISH 		Dried tomatoes - fried and ground , hot peppers , vegetable oil , sugar , cooking salt , vinegar , spices TO 370 360/360
AZIS
spicy vegetable mix- chineese pindjur 		Baked peeled peppers , round fleshy peppers , baked peeled eggplants , onion , tomatoes , cucumbers , garlic , vegetable oil , sugar , salt , parsley TO 370
TO 720 		350/350
680/680
GRAPE LEAVES
WITH RICE


2.2 DELICACIES AND SPECIALITIES WITH WHOLE OR CUT FRUITS
PRODUCT PHOTO SECTION;GROUP;
RANGE 		INGREDIENTS Twist-off
package
ml. 		weight,g
net weight/
fruit weight
PEPPERONATA
vegetable mix 		Cut round fleshy peppers , onion , tomato paste , vegetable oil , cooking salt TO 370
TO 720 		380/380
680/680
ZUCCHINI
IN TOMATO SAUCE 		Zucchini , tomato sauce , vegetable oil , salt , starch , citric acid , spices TO 370
TO 720 		355/355
680/680
WHITE ZUCCHINI
SALAD 		Zucchini , garlic , parsley , drill , salt , vegetable oil , citric acid TO 190
TO 370
TO 720 		180/180
350/350
680/680
ZUCCHINI IN OIL
WITH EXOTIC SPICES
AND HERBS 		Fried zucchini , vegetable oil , herbs , dried tomatoes , spices , herb extracts , salt , taste stabiliser TO 190
TO 275
TO 370 		180/110
250/160
340/230

SHAMPIS
MUSHROOM MEAL 		Fried mushrooms , onion , baked peppers , tomato paste , vegetable oil , carrots , salt , citric acid TO 190
TO 275
TO 370 		180/110
250/160
340/230

DRIED TOMATOES IN OIL Dried tomatoes , vegetable oil , vegetable spices , onion , herbs , citric acid TO 190
TO 370 		180/180
340/230
VEGETABLE RAGU
IMAMBAJALDA
with or without garlic 		Eggplants, peppers, onion, carrots, tomatoes, tomato paste, vegetable oil, salt, sugar, (garlic), citric acid TO 370
TO 720 		350/350
680/680
BEAN SALAD Beans ( slightly fried ) , tomato paste , cucumbers , carrots , vegetable oil , salt , spices TO 370
TO 720 		360/360
680/680
FRIED EGGPLANTS
MARINATED WITH
SPICES 		Cut eggplants , vegetable oil , garlic , parsley , salt , sugar , vinegar TO 370
TO 720 		350/350
670/670

3. COMPOTES
PRODUCT PHOTO SECTION;GROUP;
RANGE 		INGREDIENTS Twist-off
package
ml. 		weight,g
net weight/
fruit weight
CHERRY COMPOTE Cherries , water , sugar TO 720 680/420

MORELLO COMPOTE Morellos , water , sugar TO 720 680/420

PLUM COMPOTE
WITH PITS 		Plums , water , sugar TO 720 680/420

PLUM COMPOTE
WITHOUT PITS 		Plums without pits , water , sugar TO 720
Can.3000
Can.5000 		680/420
2900/2250
4150/3200

4. JAMS WITH WHOLE PRESERVED FRUITS
PRODUCT PHOTO SECTION;GROUP;
RANGE 		INGREDIENTS Twist-off
package
ml. 		weight,g
net weight/
fruit weight

STRAWBERRY JAM Strawberries , sugar , citric acid TO 370 400/400

PLUM MARMALADE Plums , sugar , citric acid TO 370 400/400

APRICOT
MARMALADE 		Apricots , sugar , citric acid TO 370 400/400

PEACH MARMALADE Peaches , sugar , citric acid TO 370 400/400

  NOTES:
  1. The whole range of products is produced from enviromently friendly materials and certified additives .
  2. No preservatives are used in the production .
  3. Slunchev Plod accepts orders using recipes or samples of the client.
  4. Slunchev Plod offers types of packaging jars from 190 ml to 3000 ml or tins from 400 ml to 5000 ml.
  5. The fried products are offered slightly hot or not.